Re-opened in 2015, idyllic Lizard Island lies right on the Great Barrier Reef, fringed with coral reef and twenty four powdery white beaches. Spectacular diving opportunities abound, whilst snorkellers are rewarded with coral gardens, brightly coloured tropical fish and giant clams. Enjoy a gourmet picnic for two on a secluded unspoilt beach made up with fresh salads, seafood and freshly baked sweets. Visit the Essentia Day Spa for a signature treatment or enjoy a champagne sunset cruise. The lodge itself offers a relaxing mixture of style and charm. Suites and villas are bright and spacious, most with ocean or beach views, whilst dining is a delight on the sweeping veranda at the stylish Salt Water Restaurant.
Prices per night including all meals, unlimited non-alcoholic beverages, selected fine Australian and New Zealand wines, spirits, beers and champagnes at Salt Water Restaurant, picnic hampers, use of non-motorised watersports and motorised dinghies. Additional charges apply for cocktails, the Cellar Master List and Degustation Menus. Children over 10 years of age are welcome.
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Our pricing aims to give an indication of the prices in low and high season where applicable. Low season for Australia is generally between the months of April to September, high season runs from October to March excluding the Northern Territory and tropical North Queensland. Prices are based on 2 sharing (unless otherwise indicated) and include return economy flights from London. Regional departures, child prices and single supplements are available on request. Date restrictions, terms and conditions apply to our special offers, please call for details.
Enjoy a seven course menu and matching wine selection on the shore of Anchor Bay. Specially prepared by the Executive Chef to your requirements, you can experience a degustation dinner in complete privacy with spellbinding sea views.
Located on the Great Barrier Reef, Lizard Island offers diving enthusiasts some of the world’s most remarkable dive sites. Visit Cod Hole for a rare glimpse of the community of huge Potato Cod.
Australia’s seasons in most areas are the opposite to those in the UK and best visited from November to March. However, the best months to visit the Northern Territory, Kimberley and tropical North Queensland are during the dry season from April to November.
Our team travel extensively, getting under the skin of every destination and hotel that we feature while building key connections and relationships along the way. In-depth knowledge of a destination is only part of what is required to curate a couture holiday experience; we also get to know you and what matters to you, meaning you receive genuine recommendations and a truly individual travel experience, and our Carrier Masterclasses ensure our travel experts are the best in the industry at tailoring bespoke and unique holidays.
Carrier has been tailoring holidays worldwide for over 35 years and has firmly established its reputation as one of the leaders in the luxury holiday market. We have been voted ‘Favourite Tour Operator’ by the readers of Condé Nast Traveller magazine more times than any other company in the past decade, and have been featured in The Sunday Times Travel Magazine’s Top 10 Tour Operators for 2016. Carrier has also won several national travel industry accolades, including ‘Luxury Tour Operator of the Year’ from TTG Luxury and Advantage Travel Centres.
Why settle for ordinary when you can have extraordinary? The best suites in some of the world’s plushest hotels, the first choice of flight seats, attention to detail, no restrictions or limitations - how luxury holidays should be. Your holiday desires are well taken care of, whether you wish to learn new life skills while training with a Bodyism expert, or uncovering centuries-old bushmen secrets in Botswana with expert safari guides. Children can follow the life of a panda keeper one day and cook dinner with a Beijing housewife the next. Carrier can make it happen.