Feast on award-winning Chinese food at Shanghai Terrace or American cuisine at The Lobby Restaurant. Enjoy light meals indoors or alfresco at the intimate European-style Pierrot Gourmet and sample the exotic cocktails at the Terrace Lounge. On Friday and Saturday evenings take the opportunity to indulge your sweet tooth at the celebrated ‘Chocolate at The Pen’ chocolate bar, which offers an array of chocolate delicacies. The 19th and 20th floors of the hotel are devoted to health and fitness with Asian-inspired treatments at the Peninsula Spa, an impressive fitness centre and a half-Olympic sized swimming pool overlooking the beautiful city of Chicago.
Price is per person including 3 nights accommodation on a room only basis.Make an Enquiry
Our pricing aims to give an indication of the prices in low and high season. High season pricing is typically between May and October, and low season between November and March. Prices are per person based on three nights accommodation (unless otherwise indicated) and exclude flights and transfers. Flights, child prices, single room supplements and transfers are available on request. Date restrictions, terms and conditions apply to our special offers; please call for details.
Each weekend, chocolate lovers can delight in white, milk, dark and extra dark chocolate with cinnamon, cayenne and vanilla sugar spices, whilst Chocolate Sommelier Fayard concocts unique confections in the opulent surroundings of The Lobby.
The best times to visit Chicago are during the spring and autumn seasons, when temperatures are mostly warm and pleasant. With a host of festivals and events taking place, summer is the most popular time to visit Chicago; temperatures can be variable due to heat waves, humidity or strong breezes from Lake Michigan. Extreme cold temperatures can be expected from November to March, meaning visitors can benefit from excellent offers from hotels during this period.
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