Established in 1932, it provided accommodation for the first wave of travellers visiting the Angkor Temples. Its rooms and suites have been meticulously restored to their former glory, with many of the original features retained and enhanced. Dining is simply sumptuous – the menu at Restaurant Le Grand offers creations based on delicacies served in the Royal household whilst the Apsara Terrace features an Asian barbecue and Khmer cultural performance. For relaxation, indulge in a range of Cambodia treatments at the the Raffles Spa or take a dip in the outdoor swimming pool.
Price is per person per night with breakfast. Room upgrades available.Make an Enquiry
Our pricing aims to give an indication of the prices in low and high season. High season in Cambodia runs from October to March. Prices are based on 2 sharing (unless otherwise indicated) with some including return economy flights from London. Regional departures, child prices and single supplements are available on request. Date restrictions, terms and conditions apply to our special offers, please call for details.
Cambodia can be visited year round, although the ideal months to travel are from December to January when humidity levels are low, there is little rainfall and a cooling breeze is usually present. Temperatures rise from February to April before the monsoon in May brings rain and high humidity. The wet season lasts until October.
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