
Ocean & expedition cruising
Caribbean - Ocean cruising
Beyond the typical idyllic landscapes, take-it-easy vibes and tales of buried pirate treasure, it’s obvious that these nations aren’t all cut from the same cloth.
‘The Finest Cuisine at Sea®’ is a bold statement to make considering the calibre within the scene, but it’s hard to disagree here. The only cruise line with two Master Chefs of France and Michelin-graded restaurants, Oceania Cruises crafts a more refined gastronomic experience onboard.
Food-centric adventures don’t end once ashore. Culinary Discovery Tours are led by the ships’ revered chefs through seaside locales, where the tantalising secrets behind each region’s cuisine are just waiting to be unveiled. Whether touring a local market in Helsinki, taking a Mayan cooking class in Cozumel, or pairing yoga with gourmet clean eating in a Chilean vineyard, an awe-inspiring passion for exploration and fine dining flows from each experience.
Embracing their new Aquamar Spa + Vitality Centres across the fleet, Oceania Cruises hones in on onboard wellness. Indulge in restorative treatments such as a basalt stone massage or be enveloped in a herbal body wrap. Seeking to maintain an active lifestyle during your voyage is fulfilled with revitalising Sunrise Yoga sessions or speaking with an expert consultant.
Oceania Cruises’ flagship vessel, with each suite and stateroom having been recently refurbished.
A recent addition to the fleet introduces several culinary firsts for the cruise line, including the Ember restaurant and The Bakery at Baristas.
Setting the tone for adventures aboard Seabourn are all oceanfront suites, intimate ships with world-class dining and a UNESCO partnership.
Sailing to secluded ports that only ships of this boutique size can reach, intimate excursions bring local customs to life.
All-inclusive ultra-luxury defines every Silversea voyage, ensuring guests’ every want is attended to during their time onboard.