Meandering around the cobbled walkways highlights the convivial-village-meets-sub-tropical-gardens atmosphere of this clifftop hamlet, making it the kind of place lingering sun-seekers are loathe to leave. But trust us, tearing yourself away from the glorious Algarve coast is worth it, especially to the resort’s rural wine estate only one hour inland. The homely and organic Herdade dos Grous estate is where the magic of Vila Vita’s gastronomy is shaped, inviting inquisitive foodies to explore the working farm.

Back at the resort, the produce has its time to shine in ten incomparable-to-each-other restaurants; serving up an amalgamation of Mediterranean, Japanese and Portuguese dishes (to name a few). Where epicureans enjoy their fare is just as important; whether in an Arab-influenced grill, chilled out by the beach or tasting fine wine in the arched wine cellar. And when food comas kick in, they look to the smart, pale faced abodes inspired by the coast and with accents of Moorish heritage for a digestif overlooking the bay or vivid gardens.